Description
Paul Guyer, Knowledge, Reason And Taste, Kant’s Response to Hume, Princeton University Press, New Jersey, 2008, hardback with dustjacket, 267 pages, inscribed and signed by the author on FFEP, 22 cm x 14.5 cm,
Condition – sunning, age-toning, fading, creasing, nicking, abrasions, scuffing, rubbing, soiling to dustjacket, sunning, fading, age-toning, soiling, scuffing, rubbing to boards, soiling, rubbing, age-toning to prelims and fore-edges of textblock, staining, soiling, age-toning to fore-edges of textblock, pencil price to FFEP

















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